Freekeh
Freekeh is an ancient grain made from young, green wheat that is harvested early and roasted to perfection, giving it a distinctive nutty and slightly smoky flavour. High in fiber, protein, and essential nutrients, freekeh is a nutritious and versatile grain that can be used as a base for salads, soups, and hearty side dishes. Its firm, chewy texture makes it a satisfying alternative to rice, quinoa, or couscous, and it pairs beautifully with vegetables, meats, and legumes. Whether you’re looking for a healthy grain option or a unique ingredient to enhance your meals, freekeh offers both taste and nutrition in every bite
Freekeh is an ancient grain made from young, green wheat that is harvested early and roasted to perfection, giving it a distinctive nutty and slightly smoky flavour. High in fiber, protein, and essential nutrients, freekeh is a nutritious and versatile grain that can be used as a base for salads, soups, and hearty side dishes. Its firm, chewy texture makes it a satisfying alternative to rice, quinoa, or couscous, and it pairs beautifully with vegetables, meats, and legumes. Whether you’re looking for a healthy grain option or a unique ingredient to enhance your meals, freekeh offers both taste and nutrition in every bite
Freekeh is an ancient grain made from young, green wheat that is harvested early and roasted to perfection, giving it a distinctive nutty and slightly smoky flavour. High in fiber, protein, and essential nutrients, freekeh is a nutritious and versatile grain that can be used as a base for salads, soups, and hearty side dishes. Its firm, chewy texture makes it a satisfying alternative to rice, quinoa, or couscous, and it pairs beautifully with vegetables, meats, and legumes. Whether you’re looking for a healthy grain option or a unique ingredient to enhance your meals, freekeh offers both taste and nutrition in every bite